When my sister and I used to make cupcakes at
PapaBoos Pizza, we had one on the menu we
named the Coconut Joy.
It was based on the Almond Joy/Mounds candy bars,
and was a coconut cake topped with coconut buttercream,
then dipped in dark chocolate and topped with chopped almonds.
Mmmmmmm......how I miss that cupcake! I've been craving one
for a while, so I finally turned in and made the cake version.
6" coconut cake with coconut buttercream,
topped with chocolate and toasted almonds.